For our next Supper Club event will be seeing off summer with a Tapas themed menu in the field behind the barn on Friday 15 September.
Once again Katherine from Goldstone Brew will be converting her coffee hut into a bar serving a glass of something exciting on arrival and will have an assortment of cocktails and beers available throughout the evening with coffee to finish. By all means bring your own wine as well.
There are 8 tables available for 4 to 6 people, please click on the button below to pay a deposit and secure your booking
Friday 15 September 2023
£50 per head
Welcome drink
Gordal olives, orange & oregano
Pan con tomate
Jamon croquetas, aoili
Crab and spring onion tortilla
Beetroot carpaccio, pistachio dressing
Fillet of Hake, charred leeks, sherry butter sauce
Spiced lamb, aubergine and mint
Chopped salad, fried chickpeas
Pink fir potatoes, mojo verde
Creme Catalana, damsons